For 65 years we've been delighting customers with our irresistible treats and are now the world's largest chain of ice cream specialty shops, with more than 6,000 retail shops in 40 countries.
In addition to developing flavours, Baskin-Robbins has always been a leader in the ice cream industry with innovations such as hand-packed ice cream, a unique flavour ribbon technique, the use of traditional dessert ingredients such as apple pie and cheesecake, and the introduction of mousse-textured ice creams. The commitment of Baskin-Robbins to creating new products is evident with the introduction of signature ice cream cakes and the growing line of beverages, including Fruit Blasts®, and the Cappuccino Blast® frozen-blended coffee drinks, which innovated the frozen coffee category in 1994.