The award winning Silk Room Champagne Bar & Restaurant is situated on Newcastle's quayside and it's stylish decor and relaxed atmosphere is perfect for any occasion. The menu boasts fine locally sourced produce such as Northumbrian steaks and fresh fish sat alongside world delicacies such as Kangaroo fillet steak and the 'Famous Wagyu Burger' which uses the world's most succulent Japanese Kobe beef. The Silk Room also has the largest selection of champagne and champagne cocktails in the North East with over 20 brands on offer. The Silk Room really is a must try and high point on the Newcastle dining scene.