1 March 2012, 7-10pm, £65pp
There are so many great combinations of food and drink, from Guinness with oysters and iced Vodka with smoked salmon, to Port with Stilton to coffee with chocolate. Let Blackfriars take you through some of their favourites - the obvious and the surprising! In this session they’ll produce a number of different dishes for you to try, some cooked right in front of you, together with the drinks that complement them the best.
W: www.blackfriarsrestaurant.co.uk
T: 0191 261 5945 E:info@blackfriarsrestaurant.co.uk