Celebrate Newcastle Restaurant Week at Dabbawal with 2 courses for £10 or 3 courses for £12.50!
Choose from the following Restaurant Week Set Menu:
Starters
Bhel Puri (V) - Puffed rice tossed with onion and pomegranate in a tangy tamarind sauce
Papri Chaat (V) - Layered snack of crispy wafers, topped with tangy sauces, seasoned yogurt, chillies and chutneys
Onion Bhaji (V) - Spiced and crispy deep-fried onion balls
Punjabi Chilli Chicken Tikka - In a chilli, cumin, garlic and ginger marinade
Gulafi Kebab (Seekh Kebab) - Minced lamb with mixed spices, red onion & sweet peppers
Mains
Murgh Tikka Makani Masala - Chicken tikka in a creamy sauce
Murgh Jhool -Chicken cooked in a smooth spiced gravy
Lamb Saag - Lamb cooked with fresh spinach
Lamb Rogan Josh - With Kashmiri chillies and ginger
Veg Jhalfrezi (V) - Sauteed vegetables with roasted peppers and coriander
Paneer Mattar Masala (V)- Indian cottage cheese cooked with a green peas in a creamy blend of spices
Compliments
Pulao of the Day
Pulao Rice
Plain Naan
Garlic Naan
Desserts
Kheer - Rich Indian rice pudding
Home-made Gulab Jamun - Milk dough dumplings flavoured with cardamon
To book, call 0191 232 5133 and quote 'Restaurant Week'.
To find out more about the restaurant, visit their website here.
Terms and conditions apply. Strictly reservations only. Available all 7 days, except Match Days. Offer not valid after 7pm on Friday and Saturday. 1 voucher available for table of 4.