Celebrate Newcastle Restaurant Week at The Spice Cube with 2 courses for only £10pp or 3 courses for only £12.95pp!
Choose from the following Restaurant Week Set Menu:
Starters
Bhuney Chicken Parchey -Garlic and rose petal powder marinated chicken fillets on satay sticks, grilled
Seekh Kebab - Chargrilled minced lamb with finely ground root spices
Chicken Chat Wrap - Diced chicken tikka stir fried with red onion and cucumber in a
tangy sweet and sour sauce. Served in a thin bread
Beef Chilli Fry - Shredded beef stir fried with ginger, chillies, onions and black pepper in a thin bread
Vegetable Samosa - Crisp parcels filled with mixed vegetables
Mains
Bengali Chicken Curry - A specialty of Bengal, this spicy home style chicken curry is mustard scented
and traditionally cooked
Chicken Saag - Oven cooked tikka of chicken breast tossed with fresh spinach and spices
Bhuna Ghost Adraki - A north Indian favorite, slow cooked cubed lamb in onions and ginger
Chicken Tikka Makhani Masala - A smooth subtle dish of fragrant spices enveloped in a delicious creamy sauce
Mixed Vegetable Jhalfrezi - A combination of onions, peppers and bullet chillies in a spicy sauce
Accompaniments
Pulao Rice
Vegetable Pulao
Plain Naan
Garlic Naan
Cheese & Chilli Nan
Desserts
Chocolate Fudge Cake
Carrot Pudding
To book, call 0191 222 1181 and quote 'Restaurant Week'.
To find out more about the restaurant, visit their website here.
Terms and conditions apply. Strictly reservations only. Available all 7 days, except Match Days. Offer not valid after 7pm on Friday and Saturday. 1 voucher available for table of 4.